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imarku Cleaver Knife 7 Inch Meat Cleaver - SUS440A Japan High Carbon Stainless Steel Butcher Knife with Ergonomic Handle, Ultra Sharp Knife, Kitchen Gadgets for Home/Restaurant, Birthday Gifts
imarku Cleaver Knife 7 Inch Meat Cleaver - SUS440A Japan High Carbon Stainless Steel Butcher Knife with Ergonomic Handle, Ultra Sharp Knife, Kitchen Gadgets for Home/Restaurant, Birthday Gifts
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Imarku 7-Inch Professional Stainless-Steel Chopper-Cleaver-Butcher Knife
Ergonomic Design Handle
Made of high quality PAKKA wood with ergonomic design and comfortable Prevent slippage handle, our cleaver knives are easy to grip so you won't feel fatigued after long hours of use.
Professional Meat Cleavers
Everyday meat, fruit or vegetable cutter, light and dexterous, suitable for cutting meat, vegetables, cutting small onions, etc.
Easy to Clean and Maintain
After each use, please clean the knife with water and a soapy cloth to keep it dry and security. Do not recommend to wash the knife in the dishwasher as this may affect its effectiveness.
Exquisite Gifts
The knife is stored in a very delicate box and can be given as a gift to your loved ones, friends, classmates, parents and colleagues. It is also an excellent choice as a holiday gift.
How to Sharpen a Knife Properly
- First place the imarku knife sharpener on the platform, one hand hold the steel sharpener handle and the other with a knife.
- According to the degree of blunt tool, choose the following one or two steps: Fine grinding: honing knives. Coarse grinding: blunt knives. Ceramic grinding: ceramic knives.
- After the knife is sharpened, wipe the knife sharpener with wet cloth or rinse with water, then dry.
- Remove the grinding wheel head, clean it, then dry and store it in a secure place.
Warm Tips
- Do not heat, freeze, pry or tap the cooking knife.
- Sharpen the knife with a honing steel every 2-3 months.
- Do not use this meat cleaver on joints, hard bones, tough sharp meat.
- The recommended cutting surface is a wooden or plastic board.
- Keep the knives away from children.
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| Price | $39.99 | $29.99 | $99.99 | $99.99 | $89.99 | $149.99 |
| Handle Material | Pakka Wood | Pakka Wood | Stainless Steel | Pakka Wood | Stainless Steel | Stainless Steel |
| Life-time Aftersales | ✓ | ✓ | ✓ | ✓ | ✓ | ✓ |
| Take Care | Hand Wash | Hand Wash | Dishwasher Safe | Hand Wash | Hand Wash | Hand Wash |
About imarku
Imarku is a professional kitchen knife brand on the block manufacturing all kinds of knives and kitchen tools. We place an emphasis on quality craftsmanship, aesthetics and detail.
Imarku fastidiously crafted kitchen knives have been proudly produced for excellent performance, taking over 45 days from start to finish. The high-quality kitchen knives series are manufactured from high-carbon stainless steel with stunning beautiful yet comfortable pakkawood handle. All crafted kitchen knives are designed for professionals who include chefs, culinary experts, food caterers as well as an ordinary person,our aim is to enhance the experience of your culinary creation and have them becomes your best kitchen companion.
- Multi-purpose Cleaver: The classic 7" Chinese kitchen knife easily handles your everyday kitchen needs such as chopping, mincing, slicing, boning, cutting meat, vegetables and fruits, and flattening garlic or ginger. Easy resharpening, cleaning and maintenance. Designed and made for the everyday needs at home and restaurants’ kitchens. Nice kitchen essentials for new home
- Professionally Ground Sharp Blades: Hand sharpened by experienced artisans. The kitchen knife has an 18° angle on both sides of the blade and a very thin, ultra-sharp blade thickness of 2.3mm. The wide blade of this chopper knife allows the chef's fingers to work perfectly away from the cutting surface. Durable and strong, it cuts into large pieces of food with great ease
- Extremely HC Outstanding Stainless Steel from Japan: This imarku Meat Cleaver is forged from excellent Japan imported high carbon stainless steel SUS440A for high quality, easy maintenance, edge retention and long lasting sharpness. It has extremely strong rust and corrosion resistance
- Ergonomic Pakkawood Handle: The wooden handle of the imarku Chef’s Cleaver knife is made of Pakka wood for excellent corrosion resistance, durability and easy maintain. Its handle is ergonomic and provides a comfortable grip and high maneuverability. Prevent slippage, sturdy and effortless. For left-handed users, it is also of great performance
- No Hassle: We provide our customers with great after-sales service to ensure product long-lasting use. So you don’t have to wonder if you are risking your money. Any questions our professional customer support is always here for you! Comes with a luxury gift box, which makes it a wise choice for Valentines day gifts,Christmas gifts, mothers day gifts and birthday gifts to culinary students, home cooks, professional chefs, etc
| Blade Material | High Carbon Stainless Steel |
| Brand | imarku |
| Color | Light Black |
| Handle Material | Stainless,Wood,Stainless Steel,Wooden,Steel, Stainless Steel |
| Blade Edge | Plain |
